Wednesday, 3 November 2010

Home-made Burger

I had as much fun making these as we had eating them.  :)


Add fried minced yellow onions, freshly ground black pepper and breadcrumbs to the minced beef. 


Mix well and form into patties. Grill them and when they're cooked, add a slice of cheese on top and scoop up quickly before the cheese melts completely


Cut the whole wheat buns into two (top and bottom) parts and toast them slightly.


Tada! The finished product, with mayonnaise, tomato ketchup and tabasco sauce (I ran out of mustard). Instead of french fries, I decided to go 'healthy' by making a Chinese stir-fried vegetable dish. Hubby thought it was a weird combination.  :D

4 comments:

ms kay poh said...

they look good! and i'm sure you saved quite a bit compared to going to a restaurant.

Au and Target said...

Yum, looks lovely!

ManekiNeko said...

Did you make 2 mini-burgers for Yin and Blackie??

I can picture them sitting near the table asking, "We can has cheezburger?" :-)

Vivien Lim said...

aiyoh.....burger nice..but what with the vege? hahaha..wrong combination le....

where is my burger?